François Lurton

Mas Janeil Le Traou de l'Ouille White Blend

8.41 ratings
-no pro ratings
Côtes du Roussillon, Roussillon, Languedoc Roussillon, France
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Edouard Maurisset Latour

Edouard had this 6 years ago

Edouard had this 6 years ago

Oct 25th, 2014