François Jobard
Les Poruzots Meursault 1er Cru Chardonnay
Floral and sweet aromatics which carried through on the palate. Felt botrytic, though with a lightness and carried the age well.
Floral and sweet aromatics which carried through on the palate. Felt botrytic, though with a lightness and carried the age well.
Jul 11th, 2019Fresh as a daisy. Mint reduction, bright and tense.
Fresh as a daisy. Mint reduction, bright and tense.
Jul 27th, 2018Nice, always a good thing when a wine make you say "captain crunch", serious
Nice, always a good thing when a wine make you say "captain crunch", serious
May 30th, 2015Lean, fresh, restrained but still very much alive. Quite good actually
Lean, fresh, restrained but still very much alive. Quite good actually
Jan 7th, 2015Deeply savory and salty/nutty, just starting to open up. Happy time.
Deeply savory and salty/nutty, just starting to open up. Happy time.
May 5th, 20142021/5-6. There was a slight deepening to the yellow here but nothing untoward. This still felt quite early in its second stage, with stony structure. One thing I’ve found when dealing with white Burgundies from this period is that I would rather find what’s interesting and delicious about the bottle I have I. Front of me that stress over whether that one aroma is a hint of 5% premature oxidation or whatever. The only point to that is trying to figure out what to do with any remaining bottles - and even then, bottle variation renders the exercise of limited value. If you love white Burgundy and you opened the bottle, just go from there.
2021/5-6. There was a slight deepening to the yellow here but nothing untoward. This still felt quite early in its second stage, with stony structure. One thing I’ve found when dealing with white Burgundies from this period is that I would rather find what’s interesting and delicious about the bottle I have I. Front of me that stress over whether that one aroma is a hint of 5% premature oxidation or whatever. The only point to that is trying to figure out what to do with any remaining bottles - and even then, bottle variation renders the exercise of limited value. If you love white Burgundy and you opened the bottle, just go from there.
Jun 27th, 2021Follow to learn about our favorite wines & people.
"Drinking good wine with good food in good company is one of life's most civilized pleasures."
"Drinking good wine with good food in good company is one of life's most civilized pleasures."
Nov 2nd, 2015Fantastic bottle. Citrusy, ripe but firm tannins that reward a little decanting with perfectly balanced creme caramel and lemon butter flavors. A very nice showing for an old favorite.
Fantastic bottle. Citrusy, ripe but firm tannins that reward a little decanting with perfectly balanced creme caramel and lemon butter flavors. A very nice showing for an old favorite.
Nov 2nd, 2018