Franck Balthazar
Chaillot Cornas Syrah
Good but still a little more rugged than I hoped.
Good but still a little more rugged than I hoped.
Sep 9th, 2020Violets, black olive, smoked meat, balanced acidity. Love this
Violets, black olive, smoked meat, balanced acidity. Love this
Apr 12th, 20202006 vintage in 2018? The wine held up better than the cork, and it held up pretty good! A wisp of smoke and focused minerality. Color me in love.
2006 vintage in 2018? The wine held up better than the cork, and it held up pretty good! A wisp of smoke and focused minerality. Color me in love.
Mar 13th, 20181.5L were used as offering during the beef sacrament that took place at the annual meeting of the minds at The House of Prime (SF). Great depth and concentration while also offering lifting blue fruit and balanced acidity to support the feast of feasts.
1.5L were used as offering during the beef sacrament that took place at the annual meeting of the minds at The House of Prime (SF). Great depth and concentration while also offering lifting blue fruit and balanced acidity to support the feast of feasts.
Mar 5th, 2018Inky ruby. Spicy, exotically perfumed aromas of cassis, cherry compote, potpourri and incense are complicated and lifted by a smoky mineral quality. Sappy, sweet and expansive in the mouth, offering deeply concentrated but energetic bitter cherry, blueberry, olive and star anise flavors that deepen on the back half. The floral note comes back strong on a strikingly long, seamless, dark-fruit-driven finish that shows just a hint of harmonious tannins. (Josh Raynolds, Vinous, Apr 2017)
Inky ruby. Spicy, exotically perfumed aromas of cassis, cherry compote, potpourri and incense are complicated and lifted by a smoky mineral quality. Sappy, sweet and expansive in the mouth, offering deeply concentrated but energetic bitter cherry, blueberry, olive and star anise flavors that deepen on the back half. The floral note comes back strong on a strikingly long, seamless, dark-fruit-driven finish that shows just a hint of harmonious tannins. (Josh Raynolds, Vinous, Apr 2017)
Oct 12th, 2017Wow. Like the best Cru Beaujolais with more weight
Wow. Like the best Cru Beaujolais with more weight
Jun 10th, 2017