Francis Boulard

Petraea Brut Nature Champagne Blend

9.319 ratings

9.37 pro ratings

Montagne de Reims, Champagne, France

Champagne Blend

Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster

Top Notes For

Daniel McGeough

9.4

Solera style champs!! Smoking good!!

Oct 16th, 2015

Daniel McGeough

9.2

Mmmmhhm

Jun 9th, 2015

Greg Borden

Sommelier/Wine Director Mas Farmhouse & Mas Grillade

9.3

Needs 2 hours in a decanter

Dec 30th, 2012

John Emmet

9.5

Cheese

Jan 15th, 2018

Terry's West Village Wines & Spirits

9.0

How we do Halloween staff drinks. Boom! #LouisDressner

Nov 1st, 2015

Kit H

9.5

Truly awesome. Actually 60% Pinot Noir, 20% Chardonnay and the balance is Pinot Meunier.

Apr 7th, 2014

Larry Halff

DD: 25 July 2013

Aug 31st, 2016

Kit H

I was lucky to find this on a list, as apparently Delphine Boulard is to rid herself of all the remaining wine in this solera, spanning 1997-2007, as she has since converted to biodynamics.

Dec 28th, 2014