Francesc Sanchez Bas

Montsalvat Priorat Cariñena Garnacha

9.014 ratings
9.22 pro ratings
Priorat, Catalunya, Spain
Cariñena, Garnacha
Paella
Top Notes For
Peter van den Besselaar

Vintage 2004 | Ode to a beautiful maturation. 50+ y old vines, 18 m barrel aging. Rich smell, obviously matured, brushwood, fasinating old lady with sweet accents, steeed fruit. Like.

Vintage 2004 | Ode to a beautiful maturation. 50+ y old vines, 18 m barrel aging. Rich smell, obviously matured, brushwood, fasinating old lady with sweet accents, steeed fruit. Like.

Feb 8th, 2023
Rafael Landestoy

I thought it was very very nice. A departure from the fruit forward Pinot before it and the cab after it but enjoyed it.

I thought it was very very nice. A departure from the fruit forward Pinot before it and the cab after it but enjoyed it.

Dec 30th, 2015
Charlie Evans

2004 vintage

2004 vintage

Jul 15th, 2014
Martijn

100% Carinena. Bottled in 2006.
Still loads of black fruit but also pepper, licorice.
Tertiary tones start to develop but not in the mouth.

100% Carinena. Bottled in 2006.
Still loads of black fruit but also pepper, licorice.
Tertiary tones start to develop but not in the mouth.

Nov 13th, 2022
Martijn

Tertiaire notes are kicking in slowly. Color is also gradually turning brownish. The last fruit tones are still present.
Drink up is my advice (unless you are a sucker for meaty, mushroom and forrest tones).

Tertiaire notes are kicking in slowly. Color is also gradually turning brownish. The last fruit tones are still present.
Drink up is my advice (unless you are a sucker for meaty, mushroom and forrest tones).

Sep 7th, 2022
Eric Hoepelman

Thx, M!

Thx, M!

Dec 31st, 2020
Martijn

2004 vintage on 11.11.18
Showing age both in color as in nose. Some tertiary notes. The sweet tones are gone and the spicey ones took over with some acids to balance that. Some mint and licorice are there.

2004 vintage on 11.11.18
Showing age both in color as in nose. Some tertiary notes. The sweet tones are gone and the spicey ones took over with some acids to balance that. Some mint and licorice are there.

Nov 11th, 2018
Martijn

2004 vintage on 14.7.17
Straight out of the bottle this is opening up quickly. Already showing some age in the color. A nose with eucalypt, liquirice but also some burned wood. Great taste very well balanced and a long finish.

2004 vintage on 14.7.17
Straight out of the bottle this is opening up quickly. Already showing some age in the color. A nose with eucalypt, liquirice but also some burned wood. Great taste very well balanced and a long finish.

Jul 14th, 2017
Luis Hartmann

Vino Monsalvat 2004 catalán Priorat Uva Garnacha. Suelos laja de alto contenido ferroso. Rivera del Duero región alta. Dejarlo reposar. Aroma de vinagre balsámico y embriagantes. En la boca. Espectacular.

Vino Monsalvat 2004 catalán Priorat Uva Garnacha. Suelos laja de alto contenido ferroso. Rivera del Duero región alta. Dejarlo reposar. Aroma de vinagre balsámico y embriagantes. En la boca. Espectacular.

Mar 21st, 2014
Noel Geisen

Noel had this 2 years ago

Noel had this 2 years ago

Mar 14th, 2023