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Unoaked, smooth, apricotry, slight buttery, floral, light gold
Unoaked, smooth, apricotry, slight buttery, floral, light gold
2 people found it helpfulAug 14th, 2013
2015
Nice flavor, front and finish I'm over the buttery, over oaky chards. A nice alternative.
2015
Nice flavor, front and finish I'm over the buttery, over oaky chards. A nice alternative.
Jul 20th, 2017
With lobsters at the Oarweed, Four Vines started by Ogunquit winemaking legend Christian Tietje (now runs Sea Monster)
With lobsters at the Oarweed, Four Vines started by Ogunquit winemaking legend Christian Tietje (now runs Sea Monster)
Jul 4th, 2017