Fossacolle

Rosso di Montalcino Sangiovese

9.24 ratings

9.42 pro ratings

Montalcino, Siena, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.6

When selling Rosso di Montalcino most of us compare it to Brunello as a value. Fossacolle makes a tremendous Brunello, but to try to compare the Brunello to the Rosso is a disservice to the quality of the Rosso. This wine is very fresh, bright, vibrant, and in no way leaves you wanting more ”stuffing”.

Jan 4th, 2019

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.2

From a small Brunello vineyard, just the young vines for the Rosso.

Apr 4th, 2018