Force Majeure

Tempranillo

9.72 ratings
-no pro ratings
Red Mountain, Columbia Valley, Oregon/Washington, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Paul T HB

More Short Rib wine.
Long decant or 10 more years either way 👌

More Short Rib wine.
Long decant or 10 more years either way 👌

Sep 16th, 2020
Paul T HB

Great Washington Tempranillo.
Only 1-3 bottles per membership, too bad because this is a great bottle. 1 down 2 to go.

Great Washington Tempranillo.
Only 1-3 bottles per membership, too bad because this is a great bottle. 1 down 2 to go.

Apr 28th, 2020