Foodies Wines

California Pinot Noir

8.518 ratings

-no pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.5

Via Missy ...easy to drink, not complicated ....

Via Missy ...easy to drink, not complicated ....

1 person found it helpfulDec 15th, 2017

7.0

Chugging wine. No taste at first. Then okay or almost harsh.

Chugging wine. No taste at first. Then okay or almost harsh.

Jul 11th, 2018

7.2

A bit fruit forward and sweet. Light.

A bit fruit forward and sweet. Light.

Jul 11th, 2018

7.5

Drinkable but not great

Drinkable but not great

Jan 21st, 2017

Kandice Levental

7.5

Just okay Pinot. Flavor was lacking.

Just okay Pinot. Flavor was lacking.

Aug 14th, 2016

Alina Bikini-Lenar

10

Terrific Medium Bodied Red. Very refreshing, not heavily oaked!

Terrific Medium Bodied Red. Very refreshing, not heavily oaked!

Jul 7th, 2016

9.0

Good Pino

Good Pino

Feb 2nd, 2015

10

Tiffany had this 6 years ago

Tiffany had this 6 years ago

Mar 10th, 2018

8.0

Alexa had this 6 years ago

Alexa had this 6 years ago

Feb 24th, 2018

8.5

Daniel had this 6 years ago

Daniel had this 6 years ago

Feb 21st, 2018