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Serralunga d'Alba Barolo Nebbiolo

8.89 ratings
8.54 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Riccardo L.

Strong and long. Elegant. The age helps.

Strong and long. Elegant. The age helps.

Sep 23rd, 2022
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

8.9

I really dislike most 2003 Barolo, but I wouldn't kick this one out of bed. Not getting any better though.

I really dislike most 2003 Barolo, but I wouldn't kick this one out of bed. Not getting any better though.

Jan 7th, 2017
Rikki Iglesias

Past it's prime.

Past it's prime.

Mar 16th, 2014
Frank Ventura

Went great with stuffed eggplant

Went great with stuffed eggplant

Jan 30th, 2017
Cyrus Hazzard

Concierge Wine Sales Total Wine & More

9.0

Cyrus had this 10 years ago

Cyrus had this 10 years ago

Nov 16th, 2013
Rosie

Rosie had this 8 years ago

Rosie had this 8 years ago

Apr 6th, 2016
Apisek Tewinpagti

Apisek had this 9 years ago

Apisek had this 9 years ago

Jun 1st, 2015
Kevin Fitzpatrick

Kevin had this 9 years ago

Kevin had this 9 years ago

Nov 8th, 2014