Flying Goat Cellars

Clos Pepe Vineyard Goat Bubbles Blanc de Noirs Pinot Noir

9.03 ratings
9.03 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mark Eastom

Holding on nicely. Baked apple, brioche, lemon zest, caramel, toasted nuts and nice acid. Breakfast sparkler with apples, eggs, bread and butter ๐Ÿ˜‹

Holding on nicely. Baked apple, brioche, lemon zest, caramel, toasted nuts and nice acid. Breakfast sparkler with apples, eggs, bread and butter ๐Ÿ˜‹

Apr 25th, 2020
Mark Eastom

2012 vintage. Showing itโ€™s age, but holding on nicely. Toasty lees, marzipan, baked apple, earthy notes and good acidity.

2012 vintage. Showing itโ€™s age, but holding on nicely. Toasty lees, marzipan, baked apple, earthy notes and good acidity.

Apr 22nd, 2019
Bryce Bannatyne

New Jersey Sales Representative Martin Scott Wines, Ltd

9.3

Outstanding

Outstanding

Dec 25th, 2015