Five Stones Vineyards
D vs G Dry White Wine
Judean Hills, Israel
Five Stones Vineyards – D vs G Dry White Wine 2024
Tel Azekah, Judean Hills – Israel 🇮🇱
Overview
A Mediterranean-driven dry white from the Tel Azekah area in the Judean Hills, where limestone-rich soils and elevation shape wines of clarity and finesse. This blend of 35% Sauvignon Blanc, 35% Roussanne, and 30% Viognier reflects thoughtful craftsmanship and terroir transparency. Sauvignon Blanc delivers freshness and aromatic lift, while Roussanne and Viognier contribute texture, floral nuance, and depth, resulting in a balanced and expressive white.
Aromas & Flavors
Refined and intricate, showing white peach, ripe pear, citrus zest, and soft tropical notes. Floral accents of honeysuckle and orange blossom glide alongside gentle stone fruit and subtle herbal tones, all framed by a Mediterranean sense of place.
Mouthfeel
Medium-bodied with a smooth, lightly rounded texture balanced by refreshing acidity. The palate feels polished and harmonious, finishing dry with lingering fruit and a delicate mineral imprint.
Food Pairings
Grilled fish, herb-roasted chicken, Mediterranean vegetable dishes, tahini-based plates, roasted cauliflower, and semi-soft cheeses. Equally enjoyable as an aperitif or with casual, everyday cuisine.
Verdict
A confident and well-composed Israeli white that highlights the Judean Hills’ ability to produce wines of elegance and personality. Versatile, aromatic, and food-friendly, with both freshness and substance. Cheers!
🍷 Personal Pick highlights
This wine strongly resonates with my preferred white-blend style, aromatic, textured, and balanced. It’s officially becoming my new go-to companion for relaxed meals and casual cuisine.
Did You Know?
Five Stones Vineyards has earned recent and compelling international accolades, including multiple Terravino Gold and Double Gold Medals, reinforcing its growing reputation as one of Israel’s standout boutique producers in both the kosher and global wine markets.
Five Stones Vineyards – D vs G Dry White Wine 2024
Tel Azekah, Judean Hills – Israel 🇮🇱
Overview
A Mediterranean-driven dry white from the Tel Azekah area in the Judean Hills, where limestone-rich soils and elevation shape wines of clarity and finesse. This blend of 35% Sauvignon Blanc, 35% Roussanne, and 30% Viognier reflects thoughtful craftsmanship and terroir transparency. Sauvignon Blanc delivers freshness and aromatic lift, while Roussanne and Viognier contribute texture, floral nuance, and depth, resulting in a balanced and expressive white.
Aromas & Flavors
Refined and intricate, showing white peach, ripe pear, citrus zest, and soft tropical notes. Floral accents of honeysuckle and orange blossom glide alongside gentle stone fruit and subtle herbal tones, all framed by a Mediterranean sense of place.
Mouthfeel
Medium-bodied with a smooth, lightly rounded texture balanced by refreshing acidity. The palate feels polished and harmonious, finishing dry with lingering fruit and a delicate mineral imprint.
Food Pairings
Grilled fish, herb-roasted chicken, Mediterranean vegetable dishes, tahini-based plates, roasted cauliflower, and semi-soft cheeses. Equally enjoyable as an aperitif or with casual, everyday cuisine.
Verdict
A confident and well-composed Israeli white that highlights the Judean Hills’ ability to produce wines of elegance and personality. Versatile, aromatic, and food-friendly, with both freshness and substance. Cheers!
🍷 Personal Pick highlights
This wine strongly resonates with my preferred white-blend style, aromatic, textured, and balanced. It’s officially becoming my new go-to companion for relaxed meals and casual cuisine.
Did You Know?
Five Stones Vineyards has earned recent and compelling international accolades, including multiple Terravino Gold and Double Gold Medals, reinforcing its growing reputation as one of Israel’s standout boutique producers in both the kosher and global wine markets.