Five Stones Vineyards
D Vs G Dry Red Blend
Judean Hills, Israel
Five Stones Vineyards - “D vs G” Dry Red Blend
Judean Hills – Israel 🇮🇱
Overview
“D vs G” is a bold red blend from Five Stones Vineyards in Judean Hills. The 2023 iteration mixes Shiraz, Marselan, Carignan, and Petite Sirah. An expression of Israel’s rugged terroir, this wine aims for fruit intensity and structure. (Educational note: Marselan is a newer varietal that’s a cross between Cabernet Sauvignon and Grenache; it brings deep color and spicy, dark fruit.)
Aromas & Flavors
Deep violet and red-ruby in color. Aromas of black raspberry, dark cherry, and plum, with spice — pepper and brown baking spice — and a subtle whisper of tobacco or earth. Hints of dried herbs and gravelly minerality support the fruit.
Mouthfeel
Medium to full-bodied; lively acid giving freshness; tannins are fairly firm but not harsh — enough grip to balance the ripe fruit. Finish is structured, lingering, with spice and earth behind the fruit.
Food Pairings
Perfect with grilled lamb, beef kebabs, or roasted game. Also works with hearty stews, aged cheeses, or dishes with smoky/spicy elements (think paprika, cumin).
Verdict
“D vs G” 2023 is a wine of contrasts: bold fruit meets firm structure, making it exciting now but with potential to evolve. A great choice for those wanting something expressive from Judean Hills.
Did You Know?
Marselan, one of the grapes in this blend, was created in 1961 (France) by crossing Cabernet Sauvignon with Grenache. It’s still fairly rare globally — Israel’s adoption shows its experimentation and modern vineyard practices.
Five Stones Vineyards - “D vs G” Dry Red Blend
Judean Hills – Israel 🇮🇱
Overview
“D vs G” is a bold red blend from Five Stones Vineyards in Judean Hills. The 2023 iteration mixes Shiraz, Marselan, Carignan, and Petite Sirah. An expression of Israel’s rugged terroir, this wine aims for fruit intensity and structure. (Educational note: Marselan is a newer varietal that’s a cross between Cabernet Sauvignon and Grenache; it brings deep color and spicy, dark fruit.)
Aromas & Flavors
Deep violet and red-ruby in color. Aromas of black raspberry, dark cherry, and plum, with spice — pepper and brown baking spice — and a subtle whisper of tobacco or earth. Hints of dried herbs and gravelly minerality support the fruit.
Mouthfeel
Medium to full-bodied; lively acid giving freshness; tannins are fairly firm but not harsh — enough grip to balance the ripe fruit. Finish is structured, lingering, with spice and earth behind the fruit.
Food Pairings
Perfect with grilled lamb, beef kebabs, or roasted game. Also works with hearty stews, aged cheeses, or dishes with smoky/spicy elements (think paprika, cumin).
Verdict
“D vs G” 2023 is a wine of contrasts: bold fruit meets firm structure, making it exciting now but with potential to evolve. A great choice for those wanting something expressive from Judean Hills.
Did You Know?
Marselan, one of the grapes in this blend, was created in 1961 (France) by crossing Cabernet Sauvignon with Grenache. It’s still fairly rare globally — Israel’s adoption shows its experimentation and modern vineyard practices.