FitaPreta
Preta Vinho Regional Alentejano Antão Vaz Blend
Alentejano, Portugal
medium golden yellow; honey, pear, bruised Golden Delicious apple; medium body, dry, medium acidity, 12.5% ABV; blend of indigenous grapes with 40% Antão Vaz, 40% Roupeiro, 20% Arinto, gently whole cluster pressed, spontaneously fermented in stainless steel with indigenous yeast; partnership between young, dynamic Portuguese winemaker António Maçanita and British-born viticulturist David Booth; nice value, drinks a bit like aged Chard; $18
medium golden yellow; honey, pear, bruised Golden Delicious apple; medium body, dry, medium acidity, 12.5% ABV; blend of indigenous grapes with 40% Antão Vaz, 40% Roupeiro, 20% Arinto, gently whole cluster pressed, spontaneously fermented in stainless steel with indigenous yeast; partnership between young, dynamic Portuguese winemaker António Maçanita and British-born viticulturist David Booth; nice value, drinks a bit like aged Chard; $18
Sep 8th, 2019
Excellent wine, medium weight, fresh with complex flavours and great style.
Excellent wine, medium weight, fresh with complex flavours and great style.
1 person found it helpfulFeb 8th, 2020
Very good. Full bodied, strong. “Step on the gas” wine
Very good. Full bodied, strong. “Step on the gas” wine
May 28th, 2020Beautiful wine, full of apples and honey. Tastes aged.
Beautiful wine, full of apples and honey. Tastes aged.
Feb 16th, 2020