First Press

Napa Valley Cabernet Sauvignon

8.76 ratings
-no pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Stefan Jakobsson

Really great wine with a good body and round flavor even if it’s young . Perfect with meat with lots of flavors but hangs in there. Recommended.

Really great wine with a good body and round flavor even if it’s young . Perfect with meat with lots of flavors but hangs in there. Recommended.

Apr 30th, 2018
Larry Wood

Good enough to pull my father out of lent... super easy, smooth and full of summer! Not strong on depth but easy with the Moroccan lamb and even better with the British made goats cheese! Don't over think it people

Good enough to pull my father out of lent... super easy, smooth and full of summer! Not strong on depth but easy with the Moroccan lamb and even better with the British made goats cheese! Don't over think it people

Mar 26th, 2017
Kara Lee McWatters

Woody, full bodied, cherry

Woody, full bodied, cherry

Feb 12th, 2017
Izzi

Izzi had this 3 years ago

Izzi had this 3 years ago

Jul 19th, 2017
Richard Duchemin

Richard had this 3 years ago

Richard had this 3 years ago

Jul 10th, 2017
Per Moritz

Per had this 3 years ago

Per had this 3 years ago

Feb 24th, 2017
Danny K

Danny had this 3 years ago

Danny had this 3 years ago

Jul 16th, 2017