Pickled strawberry, ginger, squash blossom, soft apricot, orange biscuit aromas. Burnt orange peel, peach pit proximities, turmeric, jellied ginger, and grapefruit pith. Young sour with a prickly demeanor. Stellar!
Pickled strawberry, ginger, squash blossom, soft apricot, orange biscuit aromas. Burnt orange peel, peach pit proximities, turmeric, jellied ginger, and grapefruit pith. Young sour with a prickly demeanor. Stellar!
Feb 5th, 2017
Big lemon and vanilla on the front end. Not super sour, but good balanced funk and rubber. Slightly odd garlic and pinenut finish.
Big lemon and vanilla on the front end. Not super sour, but good balanced funk and rubber. Slightly odd garlic and pinenut finish.
May 1st, 2016
Tart, nutty, balsamic sweetness, super well-balanced. Top notch.
Tart, nutty, balsamic sweetness, super well-balanced. Top notch.
Dec 3rd, 2015
Paso Robles, Central Coast, California, USA
