Firesteed

Willamette Valley Pinot Noir

8.411 ratings

-no pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

7.0

Excited for this one but too acidic.

Excited for this one but too acidic.

2 people found it helpfulAug 28th, 2015

Clayton R Strong

8.5

Spicy Pinot, oaky texture, good Pinot for Cab drinkers

Spicy Pinot, oaky texture, good Pinot for Cab drinkers

2 people found it helpfulJun 21st, 2015

8.8

Very sweet just a little dry. Great if you plan to drink a lot.

Very sweet just a little dry. Great if you plan to drink a lot.

1 person found it helpfulNov 27th, 2014

7.8

Light, slight raspberry and strawberry notes with a bit of an earthy, almost sour finish.

Light, slight raspberry and strawberry notes with a bit of an earthy, almost sour finish.

Oct 4th, 2015

Kevin MacCauley

9.0

Awesome Pinot served at Myles & Lauren's rehearsal dinner

Awesome Pinot served at Myles & Lauren's rehearsal dinner

Sep 30th, 2014

Kathleen Pacella

8.0

Kathleen had this 6 years ago

Kathleen had this 6 years ago

Jun 28th, 2018

8.1

Mark had this 9 years ago

Mark had this 9 years ago

Jan 23rd, 2016

8.6

Thomas had this 11 years ago

Thomas had this 11 years ago

Oct 1st, 2013

Stefan Brambosch

8.6

Stefan had this 11 years ago

Stefan had this 11 years ago

Oct 1st, 2013