Feudo di Santa Tresa

Cerasuolo di Vittoria Classico Nero d'Avola Frappato

8.853 ratings
8.87 pro ratings
Vittoria, Sicily, Italy
Frappato, Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Peter van den Besselaar

Vintage 2017 / young and frivolous! Biowine from Sicily with characteristic Italian acidity on the tongue and raspberry smell. Very quaffable. Nice. / Paired with pasta porcini and green salad. The winegrower says it is ideal with fish (like tunafish) and I can imagine so. Made from Nero d’Avola and Frappato. Did not think you could make such fun wine from Nd’A.

Vintage 2017 / young and frivolous! Biowine from Sicily with characteristic Italian acidity on the tongue and raspberry smell. Very quaffable. Nice. / Paired with pasta porcini and green salad. The winegrower says it is ideal with fish (like tunafish) and I can imagine so. Made from Nero d’Avola and Frappato. Did not think you could make such fun wine from Nd’A.

Dec 28th, 2019
Joakim Andersson

Tightly packed with cherries, cocoa and herbs. Fantastic value!

Tightly packed with cherries, cocoa and herbs. Fantastic value!

Apr 18th, 2018
Ben Franco

Owner Winedown cafe & wine bar

8.7

Inky dark purple, heavy staining and tears.. Cocoa, sour cherry, amarana cherry, black Fruit..leather and rock.. Tart and rich med tannin delicious!

Inky dark purple, heavy staining and tears.. Cocoa, sour cherry, amarana cherry, black Fruit..leather and rock.. Tart and rich med tannin delicious!

Aug 26th, 2016
Michael Young

Area Manager/Italian Specialist Fine Wine Portfolio, Palm Bay International, Certified Sommelier Court of Master Sommelier, Certified Sommelier Associazione Sommelier Italiano

8.2

2011. - nice simple wine. Nice earthy tones of Nero d'avola out shining it's Frappato counterpart. Would live to have more expression of fruit.

2011. - nice simple wine. Nice earthy tones of Nero d'avola out shining it's Frappato counterpart. Would live to have more expression of fruit.

Jun 15th, 2015
Maggie Hoffman

Wine Editor SeriousEats

8.5

I don't believe I have ever had a wine that tastes this much like cherry pie.

I don't believe I have ever had a wine that tastes this much like cherry pie.

Oct 31st, 2013
Chris Blacklidge

60 Nero, 40 Frapp....

60 Nero, 40 Frapp....

Oct 18th, 2013
Gabrielle Micheletti

2008 is nicely done. Soft texture, light berry/cherry character, traditional typical Cerasuolo.

2008 is nicely done. Soft texture, light berry/cherry character, traditional typical Cerasuolo.

Aug 26th, 2015
Dave Olson

Organic. Nice texture Smooth, with some tannin

Organic. Nice texture Smooth, with some tannin

Oct 22nd, 2017
Tony Li

Great wine with steak.

Great wine with steak.

Aug 31st, 2017
David D

Super dark. Mineral, cherry, leather, lots of bright acid. From Seventh Avenue Liquors.

Super dark. Mineral, cherry, leather, lots of bright acid. From Seventh Avenue Liquors.

May 7th, 2017