Citrus on the tip of the tongue, chardonnay-fatty, minerals. Accompanied seafood tapas successfully. 28/1-2017
Citrus on the tip of the tongue, chardonnay-fatty, minerals. Accompanied seafood tapas successfully. 28/1-2017
1 person found it helpfulJan 28th, 2017
Clear medium lemon colour.
Medium(+) intensity of lemon and fresh fig aromas, secondary of butter and cream from malolactic fermentation, biscuit and brioche from lees ageing, smoke, cloves and toast from oak.
Dry on the palate with medium(+) acidity, full body with rich, creamy and viscous texture. Long finish.
Developing wine, outstanding quality. Drink it now, not suitable for further ageing.
Clear medium lemon colour.
Medium(+) intensity of lemon and fresh fig aromas, secondary of butter and cream from malolactic fermentation, biscuit and brioche from lees ageing, smoke, cloves and toast from oak.
Dry on the palate with medium(+) acidity, full body with rich, creamy and viscous texture. Long finish.
Developing wine, outstanding quality. Drink it now, not suitable for further ageing.
Oct 17th, 2018
Chassagne-Montrachet, Côte de Beaune, Burgundy, France
