Fedellos Do Couto

Bastarda Merenzao

9.14 ratings
9.31 pro ratings
Ribeira Sacra, Galicia, Spain
Merenzao
Top Notes For
Aaron Tan

Another year, another banging Bastarda! A true red wine kabinett. Light-footed, complex, and super energetic. The nose was so floral and spicy. I got notes of roses, pepper, curry leaves, cloves, sour cherries, and hints of balasmic character. The palate was like drinking salty pomegranate and cherry juice, with hints of dried herbs. Super light, yet intense. Finishes very chalky and long. I love this wine a lot, but there were others on the table that laughed at it. One for the enthusiasts. Their loss, my win. Haha.

Another year, another banging Bastarda! A true red wine kabinett. Light-footed, complex, and super energetic. The nose was so floral and spicy. I got notes of roses, pepper, curry leaves, cloves, sour cherries, and hints of balasmic character. The palate was like drinking salty pomegranate and cherry juice, with hints of dried herbs. Super light, yet intense. Finishes very chalky and long. I love this wine a lot, but there were others on the table that laughed at it. One for the enthusiasts. Their loss, my win. Haha.

Sep 1st, 2024
Ted
9.3

Light bodied. Packed with a ton of flavor. I have loved everything from this producer. Mint and wet gravel to go along with beautiful red fruit.

Light bodied. Packed with a ton of flavor. I have loved everything from this producer. Mint and wet gravel to go along with beautiful red fruit.

Oct 29th, 2024
Andrew Cullimore

Very pale ruby , watery rim . Quite light floral , sour cherry and sea breeze notes , wet stones . On the palate quite lean and high acid with a saline kick on the finish . Light red cherry notes , red currant , raspberry also. Very light tannins , behaves more like a rosé or white than a red really . Ok length with a stony edge . I presume this is best drunk now whilst the fruit is fresh, unsure how this would age . Now and over the next 2-3 years ? Certainly thought provoking ..

Very pale ruby , watery rim . Quite light floral , sour cherry and sea breeze notes , wet stones . On the palate quite lean and high acid with a saline kick on the finish . Light red cherry notes , red currant , raspberry also. Very light tannins , behaves more like a rosé or white than a red really . Ok length with a stony edge . I presume this is best drunk now whilst the fruit is fresh, unsure how this would age . Now and over the next 2-3 years ? Certainly thought provoking ..

Apr 21st, 2024
Gabriel Barab

Gabriel had this 12 days ago

Gabriel had this 12 days ago

Oct 24th, 2024