sapori della mia terra!
1 person found it helpfulFeb 7th, 2013
2009
Mar 4th, 2014
Nice. Slightly chalky tannins, lether and a grain of dark fruits. Definetly works best with one or two hours of air and a decent lasagne. Gruyere is a great companion as well.
Nice. Slightly chalky tannins, lether and a grain of dark fruits. Definetly works best with one or two hours of air and a decent lasagne. Gruyere is a great companion as well.
Sep 28th, 2023
Nice value at $25. A bit tannic but decent balance. Ripe dark berries, rustic/dirt/forest traits? Good w fatty foods. Maybe buy again.
Nice value at $25. A bit tannic but decent balance. Ripe dark berries, rustic/dirt/forest traits? Good w fatty foods. Maybe buy again.
Jan 29th, 2023
15% vol di puro piacere
Feb 3rd, 2017
Licorice, blackberry, baking spice that thins out as it opens into full flavor.
Licorice, blackberry, baking spice that thins out as it opens into full flavor.
Aug 7th, 2016
Had this easy to drink red served in a decanter at gastro park with Dave. Although a high price point it was worth every cent and didn't have the slightest acidic aftertaste that you might sometimes find with an Italian red like a Sangiovese.
Had this easy to drink red served in a decanter at gastro park with Dave. Although a high price point it was worth every cent and didn't have the slightest acidic aftertaste that you might sometimes find with an Italian red like a Sangiovese.
Mar 5th, 2016
Nice on its own. A little fruity but not too much. A bit of spice and smoke too
Nice on its own. A little fruity but not too much. A bit of spice and smoke too
Feb 21st, 2015
Big beefy sangio looking good
Big beefy sangio looking good
Dec 29th, 2014
Very nice Sangiovese. Pairs well with midnight moon.
Very nice Sangiovese. Pairs well with midnight moon.
Nov 17th, 2013
Emilia-Romagna, Italy
