Fattoria La Gerla

Poggio gli Angeli Brunelli di Montalcino Sangiovese

8.75 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
David Kline

Brown, plum-bread, with first ham slice aromatics, fresh cherry tomato, blueberry water. Big power out of the gate; black cherry and pepper that you reason with before it calms into a pleasant mouthful. Diatomaceous tannins, with a graphite and grape skin finish.

Brown, plum-bread, with first ham slice aromatics, fresh cherry tomato, blueberry water. Big power out of the gate; black cherry and pepper that you reason with before it calms into a pleasant mouthful. Diatomaceous tannins, with a graphite and grape skin finish.

Jan 8th, 2016
Jody Scharf

Had the 19 now the 20.
Both consistent with Sangiovese.

Had the 19 now the 20.
Both consistent with Sangiovese.

Mar 12th, 2023
Brent William Castillo

Salty and tasty.

Salty and tasty.

Mar 13th, 2017
Phil Keith

Phil had this 7 years ago

Phil had this 7 years ago

Feb 4th, 2017
Tim Casady

Tim had this 10 years ago

Tim had this 10 years ago

Mar 2nd, 2014