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9.3
The 2022 Red Clos Ancestral combines 45% Moneu, 35% Tempranillo and 20% Garnacha Negra, all sourced from Penedès. It offers strawberry and cherry aromas along with a faintly leafy note. Dry and lean, the cleansing palate lingers with a saline, chalky texture. Delicious and thirst-quenching. $25.00 (Joaquín Hidalgo, Vinous, October 2024)
The 2022 Red Clos Ancestral combines 45% Moneu, 35% Tempranillo and 20% Garnacha Negra, all sourced from Penedès. It offers strawberry and cherry aromas along with a faintly leafy note. Dry and lean, the cleansing palate lingers with a saline, chalky texture. Delicious and thirst-quenching. $25.00 (Joaquín Hidalgo, Vinous, October 2024)
I love it. The alcohol seems oddly too low for the region and the grapes, but that doesn’t matter too much the wine is delicious. #penedes recovering indigenous varieties
I love it. The alcohol seems oddly too low for the region and the grapes, but that doesn’t matter too much the wine is delicious. #penedes recovering indigenous varieties