Familia Nin-Ortiz

Planetes de Nin Partida Les Planetes Vi De La Vila Porrera Priorat

9.223 ratings
9.11 pro ratings
Priorat, Catalunya, Spain
Grenache Blend
Beef, Onion, Pungent Cheese, Hard Cheese, Lamb, Mushrooms, Pasta, Tomato-Based, Salami & Prosciutto, Pork, Venison
Top Notes For
Douglas Braun

2017-Vintage- big ripe black fruit ,earth , spice medium plus tannins medium acidity

2017-Vintage- big ripe black fruit ,earth , spice medium plus tannins medium acidity

Aug 31st, 2024
Jan A
9.0

Again not a correct bottle at the onset (Brett), but that largely blew off after an hour. So better than the previous two bottles. Still muted, dusty fruit. Underneath there is a well made wine but it never shined unfortunately

Again not a correct bottle at the onset (Brett), but that largely blew off after an hour. So better than the previous two bottles. Still muted, dusty fruit. Underneath there is a well made wine but it never shined unfortunately

Sep 4th, 2024
Jan A
8.8

This was a difficult bottle, as was the previous one. Upon opening I thought that it was corcked and / or heavily bretted. Luckily this blew off to the point that it was drinkable. Also with a little bit of effervescence that blew off too after 30 min. Underneath there is good, sweet Garnacha fruit but somehow this never really came together.

This was a difficult bottle, as was the previous one. Upon opening I thought that it was corcked and / or heavily bretted. Luckily this blew off to the point that it was drinkable. Also with a little bit of effervescence that blew off too after 30 min. Underneath there is good, sweet Garnacha fruit but somehow this never really came together.

Jul 11th, 2024
Jan A
9.1

Nice nose

Nice nose

Apr 21st, 2024
Martinez

Excellent Priorat. Blend of Garnacha (60%) and Cariñena (40%) from the Les Planetes vineyard, a northeast-facing plot on slate/llicorella soils in Porrera. Fermented with indigenous yeasts and aged for 17 months in oak foudres and clay amphorae. Dark fruit, minerals (graphite) and smoke on the nose. Some floral notes. Full-bodied, round, structured. Good freshness

Excellent Priorat. Blend of Garnacha (60%) and Cariñena (40%) from the Les Planetes vineyard, a northeast-facing plot on slate/llicorella soils in Porrera. Fermented with indigenous yeasts and aged for 17 months in oak foudres and clay amphorae. Dark fruit, minerals (graphite) and smoke on the nose. Some floral notes. Full-bodied, round, structured. Good freshness

Nov 27th, 2022
Jeff Hasmann

I love this wine and it gets better each year as the vines get older. It’s a 60/40 Grenache - Carignan blend aged in oak for 17 months. Grenache vines are 20 years old. The wine is fresh with lively acidity - Red fruit leads to notes of violets with a chalky minerality underneath. Medium- bodied, long finish. Evolves in the glass. 2017 vintage on Dec 15, 2019

I love this wine and it gets better each year as the vines get older. It’s a 60/40 Grenache - Carignan blend aged in oak for 17 months. Grenache vines are 20 years old. The wine is fresh with lively acidity - Red fruit leads to notes of violets with a chalky minerality underneath. Medium- bodied, long finish. Evolves in the glass. 2017 vintage on Dec 15, 2019

Jan 11th, 2020
Jorge Pazos

Tasta Porrera 2019, preu especial fira 29€
Varietats 60% garnatxa i garnatxa peluda i 40% carinyena amb tiges

Tasta Porrera 2019, preu especial fira 29€
Varietats 60% garnatxa i garnatxa peluda i 40% carinyena amb tiges

Nov 9th, 2019
Jordi Pazo

Tasta Porrera 2019. 60% Garnatxa Negra i Peluda, 40% Carinyena amb Tiges. 29,00.
09.11.19

Tasta Porrera 2019. 60% Garnatxa Negra i Peluda, 40% Carinyena amb Tiges. 29,00.
09.11.19

Nov 9th, 2019
Dick Schinkel

Dick had this 3 months ago

Dick had this 3 months ago

Sep 15th, 2024
Dick Schinkel

Dick had this a year ago

Dick had this a year ago

Jan 18th, 2024