Famiglia Anselma

Barolo Nebbiolo

9.117 ratings
9.23 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Brent S

Way too young.

Way too young.

Dec 25th, 2019
Raul Puga

WOW!!! Nothing else to say

WOW!!! Nothing else to say

1 person found it helpfulAug 16th, 2025
Danielle Price

Owner Maison du Prix Wines, Cofounder Coup de Foudre, Former Executive Director of Wine Wynn Resorts

9.2

Barolo is my all time favorite wine & this magnum did not disappoint in any way. Decanted for 4 hours & drinking just gorgeous.

Barolo is my all time favorite wine & this magnum did not disappoint in any way. Decanted for 4 hours & drinking just gorgeous.

Dec 30th, 2014
David Russell

14.5%

14.5%

Jul 20th, 2025
Steve Rura

Birthday Barolo! Mmmm this is good stuff. Late bottle release - aged in the Anselma cellar until 2024. Deep nose of macerated dark cherries. Bright red cherries at first, with tight tannins, sharp acid and a lot of structure. Herbal, dry, dusty finish. Still feels quite young after all these years (like me??), but I just opened it and it’s still developing…

5 hours later: more dried berry notes, black pepper and bitters. Still pretty restrained and dry. Not fruit forward, but refined with nice complexity.

Birthday Barolo! Mmmm this is good stuff. Late bottle release - aged in the Anselma cellar until 2024. Deep nose of macerated dark cherries. Bright red cherries at first, with tight tannins, sharp acid and a lot of structure. Herbal, dry, dusty finish. Still feels quite young after all these years (like me??), but I just opened it and it’s still developing…

5 hours later: more dried berry notes, black pepper and bitters. Still pretty restrained and dry. Not fruit forward, but refined with nice complexity.

Jan 28th, 2025
Gypsy Igor

Acidic, thinnish

Acidic, thinnish

Jun 5th, 2019
Stephen Mandy

Deep intense color with a strong scent of dark cherry. Sweet fresh fruit on the palate and residual tannin onthe finish long future ahead.

Deep intense color with a strong scent of dark cherry. Sweet fresh fruit on the palate and residual tannin onthe finish long future ahead.

Sep 8th, 2016
Juan Pablo Escobar

Juan had this 11 years ago

Juan had this 11 years ago

Jun 11th, 2014
Sam Stahl

Sam had this 4 days ago

Sam had this 4 days ago

Nov 15th, 2025
Ngariyambam Rakesh

Ngariyambam had this 14 days ago

Ngariyambam had this 14 days ago

Nov 6th, 2025