F. Stephen Millier

Angel's Reserve Red Angel Calaveras County Red Blend

8.627 ratings
8.51 pro ratings
Calaveras County, Sierra Foothills, California, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Patti Anderson

Easy drinking wine for complementing a meal. Would go with anything.

Easy drinking wine for complementing a meal. Would go with anything.

1 person found it helpfulApr 28th, 2015
Paul Weil

Tastes like a mix of Zinfandel, Barbera, and Tempranillo. this would probably be an incredible food wine; as a cocktail wine it was above average. Decent bang for your buck 😼🍷

Tastes like a mix of Zinfandel, Barbera, and Tempranillo. this would probably be an incredible food wine; as a cocktail wine it was above average. Decent bang for your buck 😼🍷

Mar 24th, 2015
Darin Neugebauer

Charcoal smoky,light scent of oil dark dark cherries dry on the sides of your tongue dry and on the front smooth finish Black pepper undertones. Woodtech taste well with a well seasoned steak.

Charcoal smoky,light scent of oil dark dark cherries dry on the sides of your tongue dry and on the front smooth finish Black pepper undertones. Woodtech taste well with a well seasoned steak.

Jul 16th, 2016
Janet Fouts

Dey and lots of tannin. After 30 minutes decanted it opened up nicely and served with roasted lamb rack it stood up nicely

Dey and lots of tannin. After 30 minutes decanted it opened up nicely and served with roasted lamb rack it stood up nicely

Apr 14th, 2015
Miles

Drier and more tannin forward than I think I like. Will try again after I give it some time to open up.

Drier and more tannin forward than I think I like. Will try again after I give it some time to open up.

Apr 6th, 2015
Christopher Haynes

Excellent Red. Would buy again if I could find it.

Excellent Red. Would buy again if I could find it.

Feb 4th, 2015
Patrick Brewer

Dry!

Apr 7th, 2013
James Hemrick

Nice red table wine.

Nice red table wine.

Mar 18th, 2013
Jon Roberts

I prefer a sweeter wine for drinking, but this wine was exceptional in my braised brisket recipe.

I prefer a sweeter wine for drinking, but this wine was exceptional in my braised brisket recipe.

Jan 28th, 2013
Stacey Wade

From Kelly, Nakedwines.com

From Kelly, Nakedwines.com

Jun 30th, 2013