Evolution

Willamette Valley Pinot Noir

9.15 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Caleb Kneip

Having on its own is alright, it might be better with food. Light bodied and fruit forward, but the finish doesn’t last. Might be better slightly cooler than at 70 F when I tried it.

Edit: having it again the next day with a meal at 63 F was much more pleasant. The wine “evolved” or perhaps my palate did in that stretch. Very enjoyable Pinot noir.

Having on its own is alright, it might be better with food. Light bodied and fruit forward, but the finish doesn’t last. Might be better slightly cooler than at 70 F when I tried it.

Edit: having it again the next day with a meal at 63 F was much more pleasant. The wine “evolved” or perhaps my palate did in that stretch. Very enjoyable Pinot noir.

Mar 11th, 2023
Abhi P

Extremely light, cherry? Best Pinot had in a long time

Extremely light, cherry? Best Pinot had in a long time

Jan 6th, 2023
Arthur Spring

Arthur had this 2 years ago

Arthur had this 2 years ago

Feb 6th, 2023
Brad Doyle

Brad had this 2 years ago

Brad had this 2 years ago

Feb 5th, 2023
Julian Wright

Julian had this 2 years ago

Julian had this 2 years ago

Nov 23rd, 2022