Lovely, not too acidic, not too juicy plum and currant, medium temperament. Next time I would let it breath longer than I did. Paired with roasted autumn veggies, shallots, butter sage chicken- which was all very agreeable
Lovely, not too acidic, not too juicy plum and currant, medium temperament. Next time I would let it breath longer than I did. Paired with roasted autumn veggies, shallots, butter sage chicken- which was all very agreeable
Oct 25th, 2016
Great structure, floral and funk. The velvety finish is truly indicative of this winemaker and the Eola hills. Amazing.
Great structure, floral and funk. The velvety finish is truly indicative of this winemaker and the Eola hills. Amazing.
Oct 22nd, 2016
I start to like more and more Pinot noir from Oregon, very elegant, easy drinking and floral. But have to say, it is different from burgundy. It needs more complexity? Maybe.
I start to like more and more Pinot noir from Oregon, very elegant, easy drinking and floral. But have to say, it is different from burgundy. It needs more complexity? Maybe.
May 9th, 2016
Eola - Amity Hills, Willamette Valley, Oregon, USA
