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Etude

Heirloom Carneros Estate Pinot Noir

9.44 ratings
9.53 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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EtudeCarneros, North CoastPinot Noir
Top Notes For
Ron R
9.1

Briar notes and cinnamon on the nose. Started effervescent, but that blew off after a few minutes. Palete is consistent with cloves and black raspberries. Finishes semi-sweet and dry. Don’t hold these any longer.

Briar notes and cinnamon on the nose. Started effervescent, but that blew off after a few minutes. Palete is consistent with cloves and black raspberries. Finishes semi-sweet and dry. Don’t hold these any longer.

Nov 27th, 2017
Bob Orlandi

Owner Aabalat Fine & Rare Wines

9.3

Bob had this 10 years ago

Bob had this 10 years ago

Dec 27th, 2014
Brian S
9.7

Brian had this 11 years ago

Brian had this 11 years ago

Dec 28th, 2013
Bob Orlandi

Owner Aabalat Fine & Rare Wines

9.5

Bob had this 11 years ago

Bob had this 11 years ago

Dec 2nd, 2013