Etude

Carneros Pinot Noir Rosé

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Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.9

Peach, tangerine, citrus pith, mild acidity.

Peach, tangerine, citrus pith, mild acidity.

May 3rd, 2021

8.9

Watermelon candy, cherry, raspberry, strawberry and hints of lemon. Great acidity and balance.

Watermelon candy, cherry, raspberry, strawberry and hints of lemon. Great acidity and balance.

Aug 8th, 2019

9.2

V2018. Outstanding Rose. Strawberry nose. Juicy strawberry with blackberry hints fruit. Smooth, lasting finish.

V2018. Outstanding Rose. Strawberry nose. Juicy strawberry with blackberry hints fruit. Smooth, lasting finish.

Jun 20th, 2021

Food & Wine Editor Sonoma Valley Sun

8.7

Sarah had this 5 years ago

Sarah had this 5 years ago

Jun 18th, 2019

9.0

Carol had this 3 years ago

Carol had this 3 years ago

Apr 23rd, 2021