Ernesto Ruffo
Campogadis Valpolicella Superiore Corvina Blend
Veneto, ItalyA dark Valpolicella Superiore. Mineral, spicy, black small fruits in mouth, drinkable
A dark Valpolicella Superiore. Mineral, spicy, black small fruits in mouth, drinkable
Nov 17th, 2016
Grapes dried for 30 days, darker in color and high in alcohol (15%) but still elegant and pleasant.
Grapes dried for 30 days, darker in color and high in alcohol (15%) but still elegant and pleasant.
Nov 13th, 2013Corvina, corvinone, rondinella grown on volcanic, black soils. Aged in French barrique. Dark cherries, long. 20€ in cellar
Corvina, corvinone, rondinella grown on volcanic, black soils. Aged in French barrique. Dark cherries, long. 20€ in cellar
Nov 13th, 2013Spicy, juicy and gently balanced. A portrait of terroir of East Valpolicella, by Ernesto Ruffo, very small winegrover and producer. A rare wine! #instawine #Valpolicella
Spicy, juicy and gently balanced. A portrait of terroir of East Valpolicella, by Ernesto Ruffo, very small winegrover and producer. A rare wine! #instawine #Valpolicella
Nov 4th, 2013



