Ernest & Julio Gallo

Private Reserve Cabernet Sauvignon

9.02 ratings
9.71 pro ratings
California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Mark Eastom

Label is confusing.. Not sure on vintage, but we're thinking late 70's, early 80's. Storage was great, just showing its age. Minimal fruit, but fennel, dried herbs, tobacco and tannin still prevail. Old, inexpensive, but fun.

Label is confusing.. Not sure on vintage, but we're thinking late 70's, early 80's. Storage was great, just showing its age. Minimal fruit, but fennel, dried herbs, tobacco and tannin still prevail. Old, inexpensive, but fun.

Sep 12th, 2015
Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.7

One of my favorites. Stunning. Bell pepper and stones over ripe fruit. Youthful nose, but weight, depth and texture. Crisp acid.

One of my favorites. Stunning. Bell pepper and stones over ripe fruit. Youthful nose, but weight, depth and texture. Crisp acid.

Dec 12th, 2014