Ermanno Costa (Cascina Spagnolo)

Roero Nebbiolo

9.14 ratings
-no pro ratings
Roero, Cuneo, Piedmont, Italy
Nebbiolo
Tomato-Based, Lamb, Potato, White Rice, Pungent Cheese, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Chili & Hot Spicy, Mushrooms, Hard Cheese, Pork, Venison, Chicken, Turkey, Herbs, Soft Cheese, Duck, Exotic Spices, Beans & Peas, Baking Spices, Chocolate & Caramel
Top Notes For
M. Christopher Roebuck

Garnet to Amber rim. Mild licorice and dark cherry nose following up on the palate. At the very end a citrus note--grapefruit. Medium tannins, medium acidity. Finish sort of Porto-ish without the sugar. Nicely done.

93 points

Garnet to Amber rim. Mild licorice and dark cherry nose following up on the palate. At the very end a citrus note--grapefruit. Medium tannins, medium acidity. Finish sort of Porto-ish without the sugar. Nicely done.

93 points

Apr 29th, 2020
M. Christopher Roebuck

I liked their other nebbiolo a little better but this is a solid choice.

91 points

I liked their other nebbiolo a little better but this is a solid choice.

91 points

Aug 28th, 2019
Rob Stone

Rob had this 4 years ago

Rob had this 4 years ago

Oct 28th, 2019
Asia Chang

Asia had this 5 years ago

Asia had this 5 years ago

Nov 11th, 2018