Erik Hilmy a.k.a.

Viognier

8.610 ratings
8.91 pro ratings
Columbia Gorge, Oregon/Washington, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Daniel Shearer

Sharp, clean, buttery. Went down great with some seafood and veggies.

Sharp, clean, buttery. Went down great with some seafood and veggies.

Jul 19th, 2017
Clayton R Strong

Viognier with a cheap white burgundy body! Fermented in stainless steel helps this clean fresh light minerality wine. Wish all viogniers had this type of body and weight.

Viognier with a cheap white burgundy body! Fermented in stainless steel helps this clean fresh light minerality wine. Wish all viogniers had this type of body and weight.

Dec 31st, 2016
Alyssa Reynolds

Sharp, clean taste

Sharp, clean taste

Dec 29th, 2015
Bear Orozco

Beautiful complexity, stone fruit and floral nose with medium acidity and lingers lightly

Beautiful complexity, stone fruit and floral nose with medium acidity and lingers lightly

Oct 31st, 2014
Gilbert Lara Jr

Gilbert had this 10 years ago

Gilbert had this 10 years ago

Feb 18th, 2015
Joe Weinberger

Joe had this 8 years ago

Joe had this 8 years ago

Mar 19th, 2017
Marisa Munoz

Marisa had this 8 years ago

Marisa had this 8 years ago

Nov 5th, 2016
Rick Lozano

Rick had this 9 years ago

Rick had this 9 years ago

Jun 21st, 2015
Angela Lozano

Angela had this 9 years ago

Angela had this 9 years ago

Jun 21st, 2015
Stephen Edelblut

Stephen had this 10 years ago

Stephen had this 10 years ago

Sep 22nd, 2014