Eric Ross

Bokisch Vineyard Tempranillo

9.04 ratings
-no pro ratings
Lodi, Central Valley, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Jeremy Buss

Good Tempranillo that softened on the second day. Had dark berry in the mid palate and medium finish. Like the signed bottle and my wife spoke highly of this winery.

Good Tempranillo that softened on the second day. Had dark berry in the mid palate and medium finish. Like the signed bottle and my wife spoke highly of this winery.

May 1st, 2017
Hari Patel

Medium body with nice finish. Good earthy and berries filled notes. Small family owned winery that I like to support!

Medium body with nice finish. Good earthy and berries filled notes. Small family owned winery that I like to support!

Dec 5th, 2016
Molly Gregware

Nice spice, but not too intense. Pretty smooth, overall easy drinking wine.

Nice spice, but not too intense. Pretty smooth, overall easy drinking wine.

Feb 24th, 2016
Ben Neufeld

Ben had this 9 years ago

Ben had this 9 years ago

Sep 27th, 2015