Equoia

Monterey County Pinot Noir

8.93 ratings
-no pro ratings
Monterey, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Martijn

Very easy drinking warm PN.

Very easy drinking warm PN.

Apr 17th, 2024
Tree Kilpatrick

Kinda classy, cool label. Euro. Dark maroon color. Plenty of extraction. Smells good. Cranberry compote, cherry sauce and fresh crushed Italian herbs. Flavors are decent. Juicy and dense. Body is bigger. Hint hot. Bit of licorice and tongue drying tannins. This is definitely CA style, but I like the flavor profile and the wine seems well made.

Kinda classy, cool label. Euro. Dark maroon color. Plenty of extraction. Smells good. Cranberry compote, cherry sauce and fresh crushed Italian herbs. Flavors are decent. Juicy and dense. Body is bigger. Hint hot. Bit of licorice and tongue drying tannins. This is definitely CA style, but I like the flavor profile and the wine seems well made.

Aug 18th, 2023
Eric Hoepelman

Eric had this a month ago

Eric had this a month ago

Apr 17th, 2024