Eola Hills Wine Cellars
Everyday Extraordinary Willamette Valley Pinot Gris
Apple, dried apricot, orange zest, lemon, slate and hints of stone fruit. Good acidity and balance.
Apple, dried apricot, orange zest, lemon, slate and hints of stone fruit. Good acidity and balance.
Oct 15th, 2018Quaffable. Slightly bolder forward style. Nice length in the finish. A touch of faint CO2 wasn't preferred though.
Quaffable. Slightly bolder forward style. Nice length in the finish. A touch of faint CO2 wasn't preferred though.
Feb 27th, 2016Eola Hills 2013 Pinot Gris. Very Golden in color. This is a creamy texture with a little lemon and Tangerine. I really like this Pinot Gris!
Eola Hills 2013 Pinot Gris. Very Golden in color. This is a creamy texture with a little lemon and Tangerine. I really like this Pinot Gris!
Apr 5th, 2015Inexpensive and tastes like it. Not as light or refreshing as some other Pinot Gris
Inexpensive and tastes like it. Not as light or refreshing as some other Pinot Gris
Sep 24th, 2017Drinkable, fuller white. Mild stone fruit, not overly floral. Pleasant.
Drinkable, fuller white. Mild stone fruit, not overly floral. Pleasant.
Jan 16th, 2017The acidity and freshness in this wine is complimented by a good dose of fruit. I like this.
The acidity and freshness in this wine is complimented by a good dose of fruit. I like this.
Dec 16th, 2015The label talks about terroir which I think was code for weird. Very yellow, it has a pungent nose when first opened. This quickly goes away but was weird, more body and texture than many wines from this grape, but it seemed almost aged and even oxidized, not from 2013. I am undecided as to whether this wine shows wine making creativity etc, or was just bizarre. But I paid far less the the price shown here so I'm not complaining. And it did get finished off in one setting on a hot day.
The label talks about terroir which I think was code for weird. Very yellow, it has a pungent nose when first opened. This quickly goes away but was weird, more body and texture than many wines from this grape, but it seemed almost aged and even oxidized, not from 2013. I am undecided as to whether this wine shows wine making creativity etc, or was just bizarre. But I paid far less the the price shown here so I'm not complaining. And it did get finished off in one setting on a hot day.
Aug 2nd, 2015