Emmanuel Rouget

Cros Parantoux Vosne-Romanée 1er Cru Pinot Noir

9.617 ratings

9.57 pro ratings

Vosne-Romanée, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.8

Absolutely f ing amazing. Wow! This is what makes you go to Burgundy and never come back.

Absolutely f ing amazing. Wow! This is what makes you go to Burgundy and never come back.

Jan 3rd, 2016

Sommelier/Wine Director Momofuku, Vintner Bellus Wines

8.5

Very sadly both corked, in varying degrees.

Very sadly both corked, in varying degrees.

Aug 3rd, 2015

Master Sommelier/Wine Director Benu

10

An impossible amount of sweetness, purity and beauty.

An impossible amount of sweetness, purity and beauty.

May 3rd, 2015

Wine Editor San Francisco Magazine

9.6

Rouget. From the master. Still alive and heavenly.

Rouget. From the master. Still alive and heavenly.

Mar 23rd, 2014

10

Words fail me.

Words fail me.

Mar 24th, 2018

Lily Mirabelle Freedman

9.5

The young and the restless. Feels ageless and super fresh

The young and the restless. Feels ageless and super fresh

Apr 21st, 2015

10

1990 is made by uncle Henri Jayer. Out of this world.

1990 is made by uncle Henri Jayer. Out of this world.

Feb 15th, 2014

9.6

Greg had this 10 years ago

Greg had this 10 years ago

Jul 6th, 2014

Wine Director/Partner The Village Pub & Spruce Restaurants

9.6

Andrew had this 10 years ago

Andrew had this 10 years ago

Mar 16th, 2014

9.7

Alan had this 10 years ago

Alan had this 10 years ago

Mar 16th, 2014