Elizabeth Spencer

Mount Veeder Cabernet Franc

9.318 ratings

9.25 pro ratings

Mt. Veeder, Napa Valley, California, USA

Cabernet Franc

Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

Top Notes For

Educator & European Wine Specialist Southern Wine & Spritis

10

We had it with Eggplant Parmigiana so easy to drink but only 4 Barrels made of this CF

We had it with Eggplant Parmigiana so easy to drink but only 4 Barrels made of this CF

Jul 14th, 2015

8.6

Needs some breathing room.

Needs some breathing room.

Jan 10th, 2014

9.8

Smooth, medium body, light acidity

Smooth, medium body, light acidity

Jul 19th, 2018

8.7

Needed three days to become drinkable. Tannic and borderline metallic on day one. By now, mellow and smooth, green pepper on the nose, a bit purple.

Needed three days to become drinkable. Tannic and borderline metallic on day one. By now, mellow and smooth, green pepper on the nose, a bit purple.

Mar 7th, 2016

9.0

Dana had this 12 years ago

Dana had this 12 years ago

Dec 27th, 2014

9.9

Dana had this 12 years ago

Dana had this 12 years ago

Dec 26th, 2014

8.6

Amber had this 13 years ago

Amber had this 13 years ago

Jan 26th, 2014

9.7

Nancy had this 10 years ago

Nancy had this 10 years ago

Nov 12th, 2016

9.4

Jeremy had this 10 years ago

Jeremy had this 10 years ago

Mar 11th, 2016

9.1

Eric had this 11 years ago

Eric had this 11 years ago

Dec 15th, 2015