Elio Sandri

Riserva Perno Barolo Nebbiolo

9.32 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Benno

First Elio Sandri Barolo for me... uber traditional, possibly the most old school barolo I’ve tried. Very well made with excellent structure built around seating acidic backbone. I’d be intrigued to try some others with proper age.

First Elio Sandri Barolo for me... uber traditional, possibly the most old school barolo I’ve tried. Very well made with excellent structure built around seating acidic backbone. I’d be intrigued to try some others with proper age.

Dec 22nd, 2020
Diana Eftimie

Diana had this 5 years ago

Diana had this 5 years ago

Sep 25th, 2019