Elephant Hill

Reserve Sauvignon Blanc

9.28 ratings
9.32 pro ratings
Hawkes Bay, North Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Scott Rowe

Very good. Indeed.

Very good. Indeed.

Apr 15th, 2016
Kyle Doucet-Walter

2013. Holy moly. Incredible balance. One of the best Sauvignons I've tasted period.

2013. Holy moly. Incredible balance. One of the best Sauvignons I've tasted period.

May 5th, 2015
Graham Ball

Superbly balanced, zingy but overpowering.

Superbly balanced, zingy but overpowering.

Aug 27th, 2017
Petr Jonak

Strong aroma

Strong aroma

Feb 27th, 2017
Jenks

NZ haul 1 of 9. Tastes good in the Midwest, but better in New Zealand.

NZ haul 1 of 9. Tastes good in the Midwest, but better in New Zealand.

Mar 25th, 2016
Mike Wood

Mike had this 7 years ago

Mike had this 7 years ago

Apr 19th, 2017
Matthias Hopf

Matthias had this 8 years ago

Matthias had this 8 years ago

Jun 29th, 2016
Joanna Spilker

Joanna had this 8 years ago

Joanna had this 8 years ago

May 19th, 2016