Edna Valley Vineyard

Paragon Central Coast Pinot Noir

8.851 ratings

8.61 pro ratings

Edna Valley, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Courtney Wilson

9.5

Lovely! Drank with prime rib and it was a perfect compliment.

Lovely! Drank with prime rib and it was a perfect compliment.

Dec 25th, 2016

9.0

Very good! A little dry but full and tasteful

Very good! A little dry but full and tasteful

Dec 23rd, 2015

Shelly Krater Wilson

8.9

Smooth with a slightly spicy finish.

Smooth with a slightly spicy finish.

Feb 5th, 2015

9.4

Light, but surprisingly full of flavor

Light, but surprisingly full of flavor

Aug 2nd, 2014

8.4

Jenny thought it was, "Good." Lots of aromas. Stays in the mouth for awhile.

Jenny thought it was, "Good." Lots of aromas. Stays in the mouth for awhile.

Mar 15th, 2014

8.5

Nothin special

Nothin special

Mar 12th, 2014

7.2

chads Christmas gift

chads Christmas gift

Jan 3rd, 2014

9.7

One of our favorite Pinot's. Very smooth.

One of our favorite Pinot's. Very smooth.

Nov 29th, 2013

8.5

Thanksgiving 2013

Thanksgiving 2013

Nov 29th, 2013

Pierre Gustafsson

8.6

Goes nice to the tenderloin!

Goes nice to the tenderloin!

Aug 31st, 2013