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Edaphos

Sonoma Valley Barbera

8.76 ratings
8.72 pro ratings
Green Valley, Sonoma County, California, USA
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic

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EdaphosGreen Valley, Sonoma CountyBarbera
Top Notes For
Donald Patz

Owner/Winemaker Patz & Hall

8.5

Don’t let the points fool you. Barbera from California is in my opinion the best Italian variety red we do. This was fun. Bright and crisp and jumping with bing cherry laden juiciness. I would drink it again, except they stopped making it.

Don’t let the points fool you. Barbera from California is in my opinion the best Italian variety red we do. This was fun. Bright and crisp and jumping with bing cherry laden juiciness. I would drink it again, except they stopped making it.

Dec 18th, 2020
Paco Suro
8.9

Solid. This at 5 years old is in a great spot. Perfect for grilling season. Black olives. Rosemary. Ripe. Friendly on the pocketbook.

Solid. This at 5 years old is in a great spot. Perfect for grilling season. Black olives. Rosemary. Ripe. Friendly on the pocketbook.

Mar 15th, 2019
Sarah Noh
9.0

Purchased from A16 - excellent with the pizza it came with. Slightly Jammy and fruity without being too heavy

Purchased from A16 - excellent with the pizza it came with. Slightly Jammy and fruity without being too heavy

Apr 3rd, 2020
R. Addison Wehrfritz

#W0W15

#W0W15

Aug 2nd, 2015
Laurel Kane
9.0

x #singleclone #naturalwine

x #singleclone #naturalwine

Aug 3rd, 2015
Sebastien Leger
8.8

Sebastien had this 5 years ago

Sebastien had this 5 years ago

Apr 5th, 2020
Max
8.0

Max had this 9 years ago

Max had this 9 years ago

Sep 14th, 2015