Duende

Tempranillo

9.214 ratings
8.81 pro ratings
Clements Hills, Central Valley, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Scott Barber

Wine Educator Meadowood Napa Valley

8.8

Ripe but varietal in a Ribera del Duero style

Ripe but varietal in a Ribera del Duero style

Nov 16th, 2013
Kevin Woods

Easy drinker great tastes! 2011 vintage

Easy drinker great tastes! 2011 vintage

Mar 24th, 2015
Alexandra Spring

Dark in fruit, brooding in tannin, surprisingly bright and juicy fruit

Dark in fruit, brooding in tannin, surprisingly bright and juicy fruit

Mar 4th, 2015
JP Seral

Strong wine with great flavor.

Strong wine with great flavor.

Jan 24th, 2014
Aaron Vanderbeek

with some chocolate covered bacon

with some chocolate covered bacon

May 9th, 2012
Jeff Songco

first sip in five months!

first sip in five months!

May 9th, 2012
Dan Durller

This is my first wine upload to Delectable! Let's see what happens. (this bottle is the bomb as well, yes, I said "the bomb")

This is my first wine upload to Delectable! Let's see what happens. (this bottle is the bomb as well, yes, I said "the bomb")

Apr 14th, 2012
rachel fishman

tempranillo. Chardonnay of red. tannic but buttery. @ delectable wine tasting with Julia.

tempranillo. Chardonnay of red. tannic but buttery. @ delectable wine tasting with Julia.

Mar 30th, 2012
Kelly Jacxsens

Kelly had this 10 years ago

Kelly had this 10 years ago

Mar 8th, 2015
Alison Harrison

Alison had this 10 years ago

Alison had this 10 years ago

Aug 10th, 2014