Dry Creek Vineyard

Dry Creek Valley Sauvignon Blanc

8.76 ratings

8.63 pro ratings

Dry Creek Valley, Sonoma County, California, USA

Sauvignon Blanc

Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

Top Notes For

Food & Wine Editor Sonoma Valley Sun

8.3

Pineapple nose; the wine is too acidic. I can't stop drooling and not in a good way. 😪

Pineapple nose; the wine is too acidic. I can't stop drooling and not in a good way. 😪

Aug 3rd, 2017

8.8

From one of the pioneers of Sauvignon in California this is a real classic - bright herbal notes without the bitterness of the New Zealand style. Lots of passion fruit offsets the herbaceous quality, crisp and easy drinking but marred by high alcohol.

From one of the pioneers of Sauvignon in California this is a real classic - bright herbal notes without the bitterness of the New Zealand style. Lots of passion fruit offsets the herbaceous quality, crisp and easy drinking but marred by high alcohol.

Apr 30th, 2017

9.0

I'm a red wine drinker but this is actually a white I like! Fresh and crisp, not sweet at all :)

I'm a red wine drinker but this is actually a white I like! Fresh and crisp, not sweet at all :)

May 31st, 2017

8.2

Decent but nothing amazing. Maybe slightly more acidic then I prefer.

Decent but nothing amazing. Maybe slightly more acidic then I prefer.

Apr 10th, 2017

8.6

Sommelara had this 8 years ago

Sommelara had this 8 years ago

Mar 25th, 2017

9.5

Chris had this 7 years ago

Chris had this 7 years ago

Aug 23rd, 2017