Sherazade Sicilia Nero d'Avola

Lo estamos acompañando la tarde de este domingo soleado, con unos fettuccine de espinaca al huevo en salsa blanca, de segundo ensalada de lechuga y tomate, siempre caen muy bien los vinos de la Sicilia y su Nero D' Avola, agradeciendo al colega Carlos Meza Sommelier en Il Pastificio, !buen domingo!

Enjoyed the supple depth of earth and dry figs...accompanied truffle fettuccine a la pommodoro Fresca..

Nice, easy drinking Nero D'avola

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