Donatsch

Donatsch Pinot Noir Tradition

8.85 ratings
8.81 pro ratings
Graubünden, Switzerland
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jonah Cool

Pinot from great meal in Zurich. Good food wine.

Pinot from great meal in Zurich. Good food wine.

Jul 1st, 2014
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

8.8

Joe had this 9 months ago

Joe had this 9 months ago

Sep 5th, 2025
Lakshman Charanjiva

Lakshman had this 3 years ago

Lakshman had this 3 years ago

Oct 20th, 2023
Jörg Meier

Jörg had this 12 years ago

Jörg had this 12 years ago

May 20th, 2014
Henner Arning

Henner had this 12 years ago

Henner had this 12 years ago

May 18th, 2014