Domino

Chardonnay

8.56 ratings
8.32 pro ratings
California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Matt Ryan

Hospitality Director Big Basin Vineyards

What I bought as a cooking wine, turned out to be a well industrially manufactured chard. Acid, minerally, pear, apple. Just lacks texture and nuances from barrel fermentation. For $5?? G'damn. I can see how most folks would be very into this Barbie of a wine.

What I bought as a cooking wine, turned out to be a well industrially manufactured chard. Acid, minerally, pear, apple. Just lacks texture and nuances from barrel fermentation. For $5?? G'damn. I can see how most folks would be very into this Barbie of a wine.

Jan 22nd, 2014
Christina Kim

Crisp, citrous-y, and the vanilla gives it a nice creamy finish

Crisp, citrous-y, and the vanilla gives it a nice creamy finish

Feb 28th, 2015
Nylorac Yelsew

Pretty good for a relatively inexpensive bottle of wine.

Pretty good for a relatively inexpensive bottle of wine.

Mar 20th, 2015
Austin Yursik

Austin had this 6 years ago

Austin had this 6 years ago

Jan 1st, 2019
Sean Wallner - WSET II

Sean had this 11 years ago

Sean had this 11 years ago

Dec 14th, 2013
Eric Johnson

Eric had this 10 years ago

Eric had this 10 years ago

Jan 18th, 2015
Alexander Tibbitts

Alexander had this 10 years ago

Alexander had this 10 years ago

Oct 17th, 2014