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Dominique Laurent

Echezeaux Pinot Noir

9.34 ratings
9.11 pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Dominique LaurentFlagey-Echézeaux, Côte de NuitsPinot Noir
Top Notes For
Alan Weinberg
9.1

Dark in color, smoky nose, intense and layered Gevrey fruit, a little sauvage, a little oak (but not 200%), tannins a bit drying, good acids, some sous bois, a good quaff.

Dark in color, smoky nose, intense and layered Gevrey fruit, a little sauvage, a little oak (but not 200%), tannins a bit drying, good acids, some sous bois, a good quaff.

Aug 27th, 2019
Berg
9.3

Best dinner ever.

Best dinner ever.

Feb 14th, 2016
Brian Fenty
9.6

Very smooth for a wine of its age. Cloudy and dense in appearance but low tannic presence. An excellent wine to enjoy.

Very smooth for a wine of its age. Cloudy and dense in appearance but low tannic presence. An excellent wine to enjoy.

Feb 15th, 2013
Andrew Lampasone

Owner Wine Watch Selections

9.1

Andrew had this 10 years ago

Andrew had this 10 years ago

Jan 31st, 2015