Tart, notes of cranberry and pomegranate, very 2 dimensional
Tart, notes of cranberry and pomegranate, very 2 dimensional
Dec 23rd, 2021
Merlot and Cabernet Sauvignon. This is an extremely dark wine, and the nose jumps out of the glass so forcefully you don’t really need to get too close to smell it. When the smell reaches your nose, it is dark and savory, with the red and blue berries joined by aromas of cigar box, leather, earth and a hint of oak spice. The palate replicates the nose, with dark berry flavors and savory streaks of earth and minerals. The tannins are fairly firm, but they soften a bit with some time in the glass or decanted. The finish is lengthy and features the savory side of the flavor profile.
Merlot and Cabernet Sauvignon. This is an extremely dark wine, and the nose jumps out of the glass so forcefully you don’t really need to get too close to smell it. When the smell reaches your nose, it is dark and savory, with the red and blue berries joined by aromas of cigar box, leather, earth and a hint of oak spice. The palate replicates the nose, with dark berry flavors and savory streaks of earth and minerals. The tannins are fairly firm, but they soften a bit with some time in the glass or decanted. The finish is lengthy and features the savory side of the flavor profile.
Oct 2nd, 2021
DBR's Diane Flamand makes her Vins de Collection wines with the intention they'll be enjoyed with food. This 50/50 blend of SB and Sem is the exception for aperitif and with oysters. Pristine, mineral with M intensity pear, citrus, passion fruit, white peach and M+ acidity.
DBR's Diane Flamand makes her Vins de Collection wines with the intention they'll be enjoyed with food. This 50/50 blend of SB and Sem is the exception for aperitif and with oysters. Pristine, mineral with M intensity pear, citrus, passion fruit, white peach and M+ acidity.
1 person found it helpfulJun 6th, 2016
Fantastic and easy to drink red wine. Straight to the point, I recommend as a nice table wine for any food
Fantastic and easy to drink red wine. Straight to the point, I recommend as a nice table wine for any food
Nov 12th, 2023
Bordeaux, France
